How To Cook T’s Shrimp Tacos Super Fast

The Recipe For Making T’s Shrimp Tacos. Shrimp Tacos are loaded with shrimp, cabbage, avocado, cotija, cilantro and served over gluten free corn tortillas. Home > Main Course > Shrimp Tacos with Best Shrimp Taco Sauce (VIDEO). These shrimp tacos from are EVERYTHING.

T’s Shrimp Tacos These shrimp tacos are fast, easy, and give me something to look forward to at the end of the day. This easy shrimp tacos recipe is made with zesty shrimp, cilantro lime coleslaw, sliced avocado and a spicy chipotle crema. Kick them up a notch with homemade flour tortillas too, if you'd like! You can make T’s Shrimp Tacos using 33 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make T’s Shrimp Tacos

  1. Fill of For Shrimp.
  2. Fill 1 bag of extra large peeled/deveined shrimp.
  3. Mix of Your favorite Cajun seasoning.
  4. Fill of Garlic Powder.
  5. Mix of Salt.
  6. Insert of Pepper.
  7. Mix of Old bay.
  8. Prepare 2 tablespoons of olive oil.
  9. Prepare of For Cole Slaw.
  10. Fill of Tricolor bag of cole slaw.
  11. Prepare 1 tablespoon of Honey.
  12. Mix 1-2 tablespoons of Mayonnaise.
  13. Insert of The juice of 1 lime.
  14. Add 1 Teaspoon of rice vinegar.
  15. Prepare to taste of Salt and pepper.
  16. Insert of For Shell.
  17. Mix of Yellow corn tortillas.
  18. Mix of Toppings.
  19. Prepare of Fresh Cilantro.
  20. Mix of Cojita Cheese.
  21. Insert of Mexican blend shredded cheese.
  22. Fill slices of Avocado.
  23. Mix of Fresh lime.
  24. Insert of Aji Amarillo Sauce (ingredients to follow).
  25. Fill 2 of jalapeños (leave some seeds, but not all).
  26. Insert 1 cup of cilantro.
  27. Fill 1 tablespoon of aji Amarillo paste.
  28. Insert 2 tablespoons of cotija cheese.
  29. Prepare 1 clove of garlic.
  30. Insert 1 teaspoon of white vinegar.
  31. Prepare 3 teaspoons of fresh lime juice.
  32. Add 1/2 cup of mayo.
  33. Fill of Salt/pepper.

Perfect seasoned pan seared shrimp layered in warmed tortillas and topped with crunchy cabbage, creamy avocado and rich Cilantro Lime Crema! Shrimp Tacos - Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Then a squeeze of lime juice and you are in Mexico. These Spicy Shrimp Tacos are piled high with spicy shrimp, pico de gallo, and a creamy avocado cilantro lime dressing over a yummy and clean corn tortilla.

Step By Step To Make T’s Shrimp Tacos

  1. Place shrimp in a pan with the olive oil. Season with Cajun, old bay, garlic, salt and pepper. Sear until brown on both sides. Set aside..
  2. Open bag of cole slaw into a mixing bowl. Add mayo, honey, lime juice, rice vinegar, salt and pepper. Mix well. Set aside.
  3. For Aji Amarillo - don’t skip this! This is the perfect sauce for these! Place all ingredients into a food processor and pulse until mixed..
  4. Toast tortillas in a hot pan until they start to brown on both sides.
  5. Assemble with cole slaw, avacado, cotija, shredded Mexican cheese, aji Amarillo, fresh squeeze of lime, and a sprig of fresh cilantro!.

Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Then a squeeze of lime juice and you are in Mexico. These shrimp tacos with mango salsa are a quick and easy dinner option that This is the ultimate way to do taco night! The fresh mango salsa is the perfect counterpart to the spiced. Healthy and easy Shrimp Tacos made with marinated, sautéed shrimp, a simple cabbage slaw, and topped with a delicious creamy cilantro shrimp taco sauce. That's how to make T’s Shrimp Tacos Recipe.