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How To Make Bartow cheesesteak rollups Without Equal

The Recipe For Making Bartow cheesesteak rollups.

Bartow cheesesteak rollups You can make Bartow cheesesteak rollups using 7 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Bartow cheesesteak rollups

  1. Insert 13 oz of steak, sliced thinly, use whatever you have.
  2. Fill of Salt pepper and whatever else you like.
  3. Mix 2 of flour tortillas, warmed.
  4. Prepare of Shredded smoked gruyere.
  5. Mix of Crumbled queso fresco.
  6. Insert of Sour cream.
  7. Mix of Cooking spray.

Quick Step To Make Bartow cheesesteak rollups

  1. Spray a nonstick skillet with cooking spray. Set heat on medium high. Lay steak in the skillet and let sear for a minute or so on one side then flip. Sprinkle the gruyere on the steak, put a lid on it and remove from heat..
  2. Warm the tortillas. On each tortilla spread some sour cream. Lay half the steak down the middle and sprinkle with queso fresco and roll it up and slice it..
  3. We had my 15 minute potato wedges with it and I used the same cheeses on the wedges..

That's how to make Bartow cheesesteak rollups Recipe.

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