How To Cook Crockpot Mexican Tortilla Soup Delicious

The Recipe For Making Crockpot Mexican Tortilla Soup.

Crockpot Mexican Tortilla Soup You can make Crockpot Mexican Tortilla Soup using 25 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Crockpot Mexican Tortilla Soup

  1. Insert of Soup Base.
  2. Insert 12 cups of stock/broth (i used my Turkey stock recipe).
  3. Mix 2 lbs of tomatoes.
  4. Prepare of Seasonings.
  5. Insert 1/2 tsp of ground ginger, soul food seasoning.
  6. Prepare 1/4 tsp of cayenne pepper, ground sage, taco seasoning, ceviche.
  7. Add of seasoning.
  8. Mix 1/8 tsp of all spice.
  9. Prepare 1 1/2 tsp of seasoning salt.
  10. Insert 1 tsp of ground black pepper, mrs dash, tortilla seasoning, salt,.
  11. Fill of baking soda.
  12. Add 4 sprigs of fresh time, destemmed.
  13. Mix of Soup.
  14. Mix 1 bag of frozen corn.
  15. Mix 6 cloves of garlic, minced.
  16. Prepare of Frozen black beans, optional.
  17. Fill 2 of onions.
  18. Insert 1 tablespoon of lime juice.
  19. Add 4 tablespoons of coarsely chopped fresh parsley, cilantro.
  20. Insert 1 of bell pepper.
  21. Prepare 1 lb of Meat (chicken or turkey).
  22. Fill of Garnish.
  23. Insert of Cilantro.
  24. Insert of Lime juice.
  25. Insert of Tortilla chips, crumbled.

Quick Step To Make Crockpot Mexican Tortilla Soup

  1. Puree whole tomatoes.
  2. Add soup base to crockpot.
  3. Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot.
  4. Fry ground meat.
  5. Add seasonings to crockpot, stir.
  6. Cook on high 3 to 4 hours or on low 6 to 8 hours.
  7. Serve with garnish.

That's how to make Crockpot Mexican Tortilla Soup Recipe.