Recipe of Mike's White Girl Green Chile Enchiladas Tasty

How To Cook Chicken Fajitas Step by Step

The Recipe For Making Chicken Fajitas.

Chicken Fajitas You can make Chicken Fajitas using 17 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Chicken Fajitas

  1. Add 4 tablespoons of canola oil, divided.
  2. Insert 2 tablespoons of lemon juice.
  3. Mix 1-1/2 teaspoons of seasoned salt.
  4. Add 1-1/2 teaspoons of dried oregano.
  5. Insert 1-1/2 teaspoons of ground cumin.
  6. Fill 1 teaspoon of garlic powder.
  7. Mix 1/2 teaspoon of chili powder.
  8. Mix 1/2 teaspoon of paprika.
  9. Fill 1/2 teaspoon of crushed red pepper flakes (optional).
  10. Prepare 1-1/2 pounds of boneless skinless chicken breast, cut into thin strips.
  11. Mix 1/2 of medium sweet red pepper, julienned.
  12. Fill 1/2 of medium green pepper, julienned.
  13. Insert 1/2 of medium yellow pepper, julienned (optional).
  14. Mix 4 of green onions, thinly sliced.
  15. Add 1/2 cup of chopped onion.
  16. Insert 6 of flour tortillas (8 inches), warmed.
  17. Insert of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.

Easy Way To Make Chicken Fajitas

  1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
  2. While chicken is marinating, prepare and cut your peppers and onions..
  3. In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
  4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
  5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

That's how to make Chicken Fajitas Recipe.